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Domain Antonan Guillon, Chambole Musigny 'Le Kra' 2015

Art. # 0059
Organic wine, whose fermentation takes place in wooden containers. Elegant and stylish, it is known for its intense fruity profile. Good structure and rich finish.
Alc. 13 %

Profile

  • Fruit
  • Body
  • Tanins
  • Freshness
  • Alcohol

Variety

Pinot Noir

Flavours

  • Cherry Cherry
  • Vanilla Vanilla
  • Violets Violets

Glass

Large glass for red wine

Serving Temperature

Room temperature Room temperature

Food pairing

  • Red meats Red meats
  • Hard cheeses Hard cheeses
  • Exotic spices Exotic spices

Maturity

Ready

More about this product

Domaine Antonin Guyon

Domaine Antonin Guyon

The Antonin Guyon property is one of the most prestigious in Burgundy. It stretches almost the entire length of the Côte d’Or. Dominic Guillon and his brother Michel control the business started by their father Antonin in the 1960s. Dominic managed to collect in 1970 about 350 plots belonging to almost 80 different owners from the municipality of Meuilley in Hautes Côtes de Nuits and to form a block of 22 hectares with southern exposure and excellent soil. Domaine Guyon offers a wide range of Premiers Crus and Grand Crus wines. The owners believe that in order to reveal the terroir characteristics and preserve the authenticity of the area, the use of mineral fertilizers must be eliminated - which they have been doing for the last 10 years in their own areas.

All wines of the same producer
Burgundy

Burgundy

In this region, red wines are produced from a single variety - Pinot Noir, but the wines actually differ in quality from light and ordinary to rich, complex, and truly majestic. Burgundy is famous for its highly 'crushed' vineyards, and the general belief is that the smaller the vineyard area, the better the wine. The best Burgundy wines come from Côte d'Or, a strip of just 30 miles, divided in the center into 2 separate parts; Côte de Nuits to the north and Côte de Beaune to the south. The fame of Côte de Nuits lies in the red wines - here, 95% of red wines are produced from the Pinot Noir grape. Naturally, some of the best, age-worthy, most exotic, and expensive wines are also found here. Côte de Beaune produces approximately 38% white wine, 60% red, and 2% sparkling. The variety for white wine is exclusively Chardonnay, and the quality ranges from the best, Montrachets and Corton Charlemagnes, Meursault, Puligny, and Chassagne to the more ordinary Macon Blanc. The former traditionally age in small oak barrels, while the wines from Macon are usually lighter in character and correspondingly offer a good quality-to-price ratio. The red wines from Beaune do not possess the fame of their 'brothers' from Côte de Nuits, with exceptions being those from Pommard, Corton, and Volnay. Generally, they are lighter in style, but depending on the vintage, they can show potential that successfully rivals Côte de Nuits and beyond.

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Pinot Noir

Pinot Noir

Pinot Noir is the dominant red wine grape of Burgundy, a challenge for every single vine grower and wine producer. It can be found in Germany (as Spätburgunder), Italy (Pino Nero), Chile, South Africa, Australia, New Zealand and the USA. The wines show a specific aroma of red berries and cherry depending on the vinification method employed - from fresh red cherries in lighter wines to stewed black cherries in weightier examples, many of them also showing hints of earthy flavours.

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