Mon Ami Red Blend Hemp 2022
Art. # 4646The wine is a blend of three varieties – 30% Mavrud, 40% Syrah, and 30% Cabernet Sauvignon. The wine has a typical terroir from the Thracian Plain. Intense and multi-layered with delicate ripe tannins. There is no
aging in oak barrels, as the idea is to preserve the harmony and balance of the varieties.
Suitable for consumption with roasted red meats and grilled vegetables, pasta with tomato sauces, and cheeses
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Cannabis
Винарска изба „Конопане“ се намира в с.Могилово намиращо се в котловина на Чирпанските възвишения.Избата е създадена през 2018 година,като в началото вината се реализират на пазара под бранда“ Mon Ami”. През следващата година стартират и още две серии „Буналя“ и „От лозето“. В началото на 2021 година се реализира успешно на пазара и серия „Urtha“ носеща името на местеност в която се отглежда сорта Мавруд. Избата произвежда лимитирани серии вина от 1000-2500 бутилки. Преработват се различни сортове: Сира,Мавруд,Каберне Совиньон, Гренаш,Мурведър,Совиьон блан и Семиион.
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Thracian valley
In this region, which includes Southern Bulgaria, the climate is moderately continental, protected from the northern winds thanks to the Balkan Mountains, with a good distribution of rainfall. It includes the central parts of the Thracian Plain and parts of Sakar. Most of the red grape varieties are concentrated in this area. The varieties grown include 'Mavrud', 'Merlot', 'Cabernet Sauvignon', 'Red Muscat', 'Pamid', and others. The climatic conditions of the region favor the production of rich, dense, memorable red wines from the varieties 'Cabernet Sauvignon' and 'Mavrud'. Good wines from the local variety 'Mavrud' are particularly valued because they combine the aroma and taste of red berries, spices, and herbs.
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Syrah
Syrah/Shiraz - Two names of one and the same grape variety - the winemakers from the Old world use Syrah and the ones from the New world - Shiraz. The grape is a deep red, even the pulp, therefore this variety is not suitable for blanc de noir wine style. Syrah wine has specific floral aromas in its youth and develops notes of herbs and spices such as white and black pepper as it ages. These varietal specifics come out better when blended with a small amount of Viognier - a method gaining popularity more and more around the world. Syrah produces wines capable of ageing and improving over decades, which enhances its plummy and almost oriental spicy flavours.
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