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Old Plum Rakia 12 years. Golden Valley 45%

Art. # 2416
An extremely complex rakia with a very well-preserved plum in taste and aroma and excellent oak extraction as a result of aging expressed in coffee, cocoa, dark chocolate, vanilla, caramel. The aromas and flavors coming from the oak extraction are very well harmonized with the taste and aroma of well-ripened blue plum. The rakia opens freshness in the mouth and finishes with a mineral and spicy aftertaste. It is also distinguished by a very interesting note of black olive. It pairs well with nuts, cigars, chocolate, coffee, cured meats, desserts, and is also a perfect digestif.

More about this product

Zlatna Dolina

Zlatna Dolina

Gvozden Ivanovic, from the village of Karan near Uzice, supplied a number of local taverns with high-quality plum brandy in the early 20th century. This production was authorized by the Kingdom of Yugoslavia and its brandy also became popular among the nobility. After the Second World War, Dimitrije Kovacevic arrived at the estate of Gvozden Ivanovic, married his daughter and continued with the production of this exceptional brandy. Today, Dragomir Kovacevic, Dimitri's son, along with his own sons, ensures that the tradition is preserved and the recipe from ancient times is still followed. Golden Valley brandy is produced from the best varieties of fruits of the highest quality in the area of ​​Uzice. The fruits are harvested in late summer and early autumn and placed for fermentation in wooden barrels. Distillation is carried out immediately after fermentation and the brandy is aged in oak barrels. Traditional methods are used, without any chemical treatment either on the fruit or during the production process. Some of the brandies in Golden Valley are aged for years in oak barrels, which further enrich the taste of this all-natural product.

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